Guacamole...create something original…

Ingredients:

3 EACH MEDIUM, RIPE AVOCADOS
1/2 MEDIUM WHITE ONION, FINE CHOPPED
2 EACH ROMA TOMATOES, WHOLE, ROUGH CHOPPED
1/4 CUP CILANTRO, CHOPPED
1 EACH SMALL JALAPENO, DESEEDED, FINE CHOPPED
3+1/2 Tbsp. BOERNE BRAND TEXAS STYLE HOT SAUCE
1 EACH LIME, JUICED
KOSHER SALT, TO TASTE

Method:

CHOP THE ONION AND RINSE UNDER RUNNING WATER IN A STRAINER. 
CHOP TOMATOES, CILANTRO, AND JALAPENO AND MIX WITH THE ONIONS IN A LARGE BOWL. 
ADD THE AVOCADO PULP AND BOERNE BRAND HOT SAUCE TO THE MIXING BOWL AND MASH THE AVOCADO INTO THE CHOPPED INGREDIENTS. 
ADD LIME JUICE AND SALT A LITTLE AT A TIME UNTIL IT TASTE AS DESIRED.